Cake Au Cacao Et Biscuit

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Cake au cacao et biscuit. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cake au cacao et biscuit is one of the most favored of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Cake au cacao et biscuit is something which I've loved my entire life.

Many things affect the quality of taste from Cake au cacao et biscuit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au cacao et biscuit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake au cacao et biscuit is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake au cacao et biscuit estimated approx 40 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Cake au cacao et biscuit using 8 ingredients and 4 steps. Here is how you cook that.

Le cacao grâce aux flavonoïdes qu'il contient, est l’un des aliments qui possèdent les plus grandes propriétés antioxydantes. #octobrerose #cuisinonspourelles

Ingredients and spices that need to be Get to make Cake au cacao et biscuit:

1. 350 g farine
2. 3 œufs
3. 150 ml lait
4. 150 g sucre fructose
5. 150 ml huile
6. 1 sachet levure chimique
7. 5 càs cacao
8. 8 galettes biscuit sec

Instructions to make to make Cake au cacao et biscuit

1. Fouetter les œufs, ajouter le sucre et fouetter. Ajoutez l'huile et continuer à fouetter. Ajouter le lait et mélanger bien
2. Mélangez la farine, la levure, la vanille et le cacao. Ajoutez le mélange peu à peu. Mettez les galettes dans le moules et ajoutez le mélange.
3. Enfourner à 220 degré pendant 40 min.
4. Bonne dégustation 💗😋👍

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So that's going to wrap this up with this special food Recipe of Favorite Cake au cacao et biscuit. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!